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	<id>https://www.nikkeypedia.org.br/index.php?action=history&amp;feed=atom&amp;title=Biscoitos_Casadinhos</id>
	<title>Biscoitos Casadinhos - Histórico de revisão</title>
	<link rel="self" type="application/atom+xml" href="https://www.nikkeypedia.org.br/index.php?action=history&amp;feed=atom&amp;title=Biscoitos_Casadinhos"/>
	<link rel="alternate" type="text/html" href="https://www.nikkeypedia.org.br/index.php?title=Biscoitos_Casadinhos&amp;action=history"/>
	<updated>2026-05-05T22:28:06Z</updated>
	<subtitle>Histórico de revisões para esta página neste wiki</subtitle>
	<generator>MediaWiki 1.41.1</generator>
	<entry>
		<id>https://www.nikkeypedia.org.br/index.php?title=Biscoitos_Casadinhos&amp;diff=4418&amp;oldid=prev</id>
		<title>Suely em 18h03min de 24 de março de 2008</title>
		<link rel="alternate" type="text/html" href="https://www.nikkeypedia.org.br/index.php?title=Biscoitos_Casadinhos&amp;diff=4418&amp;oldid=prev"/>
		<updated>2008-03-24T18:03:49Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Edição anterior&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Edição das 18h03min de 24 de março de 2008&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l16&quot;&gt;Linha 16:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Linha 16:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;- Cortar a massa em rodelas, dispondo-as em assadeiras sem untar e levar ao forno em temperatura média para assar.&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;- Cortar a massa em rodelas, dispondo-as em assadeiras sem untar e levar ao forno em temperatura média para assar.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;- Os biscoitos deverão ser retirados do forno bem clarinhos.&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;- Os biscoitos deverão ser retirados do forno bem clarinhos.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;- Esperar esfriar, passar mel ou geléia nas rodelas e uní-las uma a outra.&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;- Esperar esfriar, passar mel&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;, docê de leite, goiabada &lt;/ins&gt;ou geléia nas rodelas e uní-las uma a outra.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==Veja também==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==Veja também==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Suely</name></author>
	</entry>
	<entry>
		<id>https://www.nikkeypedia.org.br/index.php?title=Biscoitos_Casadinhos&amp;diff=4417&amp;oldid=prev</id>
		<title>Suely em 18h03min de 24 de março de 2008</title>
		<link rel="alternate" type="text/html" href="https://www.nikkeypedia.org.br/index.php?title=Biscoitos_Casadinhos&amp;diff=4417&amp;oldid=prev"/>
		<updated>2008-03-24T18:03:02Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Edição anterior&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Edição das 18h03min de 24 de março de 2008&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Linha 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Linha 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[Image:Casadinhos_de_doce_leite.jpg|thumb|left|220px|Biscoitos Casadinhos]]&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;BISCOITOS CASADINHOS&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;BISCOITOS CASADINHOS&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Suely</name></author>
	</entry>
	<entry>
		<id>https://www.nikkeypedia.org.br/index.php?title=Biscoitos_Casadinhos&amp;diff=4415&amp;oldid=prev</id>
		<title>Suely: New page: BISCOITOS CASADINHOS  Ingredientes:  - 3 xícaras (chá) de farinha de trigo - 1 e 1/2 xícaras (chá) de farinha de soja  - 250 g de margarina  - 1 xícara (café) de açúcar - Mel ou ge...</title>
		<link rel="alternate" type="text/html" href="https://www.nikkeypedia.org.br/index.php?title=Biscoitos_Casadinhos&amp;diff=4415&amp;oldid=prev"/>
		<updated>2008-03-24T18:00:20Z</updated>

		<summary type="html">&lt;p&gt;New page: BISCOITOS CASADINHOS  Ingredientes:  - 3 xícaras (chá) de farinha de trigo - 1 e 1/2 xícaras (chá) de farinha de soja  - 250 g de margarina  - 1 xícara (café) de açúcar - Mel ou ge...&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Página nova&lt;/b&gt;&lt;/p&gt;&lt;div&gt;BISCOITOS CASADINHOS&lt;br /&gt;
&lt;br /&gt;
Ingredientes:&lt;br /&gt;
&lt;br /&gt;
- 3 xícaras (chá) de farinha de trigo&lt;br /&gt;
- 1 e 1/2 xícaras (chá) de farinha de soja &lt;br /&gt;
- 250 g de margarina &lt;br /&gt;
- 1 xícara (café) de açúcar&lt;br /&gt;
- Mel ou geléia de frutas para rechear&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
Modo de preparo:&lt;br /&gt;
&lt;br /&gt;
- Preparar um creme com a margarina e o açúcar, misturar as farinhas até formar uma massa. Abrir a massa com o auxílio de um rolo. &lt;br /&gt;
- Cortar a massa em rodelas, dispondo-as em assadeiras sem untar e levar ao forno em temperatura média para assar.&lt;br /&gt;
- Os biscoitos deverão ser retirados do forno bem clarinhos.&lt;br /&gt;
- Esperar esfriar, passar mel ou geléia nas rodelas e uní-las uma a outra.&lt;br /&gt;
&lt;br /&gt;
==Veja também==&lt;br /&gt;
* [[Almôndegas de Soja]]&lt;br /&gt;
* [[Torta de Banana de Farinha de Soja]]&lt;br /&gt;
&lt;br /&gt;
=={{Ligações externas}}==&lt;br /&gt;
&lt;br /&gt;
*[http://www.nikkeyweb.com.br Nikkeyweb ]&lt;br /&gt;
*[http://www.leitedesoja.com  Leite de Soja  ]&lt;br /&gt;
*[http://www.cnpso.embrapa.br Embrapa  ]&lt;br /&gt;
&lt;br /&gt;
[[Categoria:Culinária|*]]&lt;br /&gt;
[[Categoria:Receitas|*]]&lt;br /&gt;
[[categoria:cultura japonesa]]&lt;/div&gt;</summary>
		<author><name>Suely</name></author>
	</entry>
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